Tag: Halloween

Bacon?! Yes, please!

Bacon?! Yes, please!

Who doesn’t love a great sweet or maybe bacon?  Who was completely bummed by the new research that the World Health Organization aka WHO released this week about bacon, sausage, and hot dogs?  I have to admit that this was information I already knew, but information I never really want to hear (or at least not see plastered across every media outlet known to planet Earth).  I think everywhere I looked I saw articles, broadcasts, and posts reminding me of the harm of these foods.  Depressing, right?!  Or maybe not, maybe just news we needed to hear, be reminded of, and information to make us more well informed people about what we are shoving into our mouths each day (sometimes even me, on occasion)! 😉

On my list of nutrition improvements I continually have 1) Reduce sodium intake 2) Decrease sugary foods and 3) Increase naturally flavorful, non-processed foods (i.e. fruits and veggies, proteins in their most raw form).  Salts and sugars are an ongoing health concern that can always be improved no matter where you are at on your fitness and health journey.  Since the holidays are coming and Halloween is just around the corner it makes following these nutrition goals a bit difficult (even for me), but I have some tips that may just be the key to your nutrition success!

Remember that salts and sugars are often heavy additives in processed foods and of course in candy.  It is important to think about how much salt and sugar is in your diet (cereal, candy bars, sandwiches, pizza, salads, etc) – most people eat three times or more servings of the recommended amount of daily sodium.  That’s scary, especially considering heart disease and cardiovascular concerns are the number one killer.

To cut down on salt and sugars, consider eating more naturally sweet or salty foods that don’t have as much added to them for flavor.  Fruits like watermelon, strawberries, apples, oranges, and pineapple which are naturally sweet are great choices.  Decrease processed meats, chips, cheese, and other salty foods and consider eating foods that are in their more natural form such as chicken, fish, and other meats that you can control how much salt is added.  For desserts, consider a dessert that has fruit in it or a dessert that has a fruit topping such as pudding or mousse with fruit. Further, when it comes to cakes, cookies, pies, tarts, and other sweets make them from scratch so you can control the additives, preservatives, and other ingredients such as sugar and sodium that are placed in the dessert.  Sometimes you can make a less sweet cake, cheesecake, or tart and add fresh fruit that makes it less sugary, but still tastes delicious.

It may seem like a heartbreaker that bacon isn’t good for you and may cause cancer or that cookies like snickerdoodles are high in sugar, but it isn’t something we didn’t already know.  After all, we don’t think fried cheese, pickles, and chicken are good for us, do we?! 😉  Like I say, everything in moderation.  Life is too short not to enjoy the things we love (on occasion)! 😉

~jj

#ProjectKindnessBook

#AlwaysChooseKindness

Will that be a Mini, Skinny, or Fun Size?

Will that be a Mini, Skinny, or Fun Size?

Mini, skinny, and fun size portions are the new fad.  It’s the newest, coolest, and hippest thing on the block these days.  These are the foods and drinks that make you think and feel like you are saving calories, but in reality you most likely are not.  The problem with these so-called “healthy” products is that they often lead to overconsumption.  Instead of having one skinny martini or skinny bellini when eating out at a restaurant you give yourself permission to drink two since it is the skinny version.  Drinking two “skinny” drinks while smaller usually results in more calories than if you consumed one normal size of a regular drink.  Other fun size portions are seen at Starbucks when they introduced their mini frappe this summer, mini McFlurries from McDonald’s, and mini Frosties from Wendy’s.

I am guilty of eating these on rare occasions so don’t feel bad if you do, too!  I was eating some candy minis last night after dinner because this is the time of year for “minis” and “fun size” candy. Halloween brings out these “trick or treat” portion sizes, but they can pose a problem for those of us that love these little portions and grab for the candy bowl throughout the entire month of October and November.  These “mini” and “fun size” candy packets and bars seem to be an excuse for many of us to eat more.  They are small and easy to pop in your mouth and they taste so delicious that you keep going back for more, all while reminding yourself that these are small portion sizes so you can justify eating more.  Am I sounding familiar to any of you?

Treats and other Halloween goodies also tend to be consumed more frequently during the month of October from brownies to graveyard cakes, cookies, cupcakes, and more.  All deliciously yummy treats that aren’t always the best choice.  Many people use “alternatives” in these desserts to make them “more healthy” such as applesauce, black beans, quinoa, etc.  This actually leads to overconsumption because people have the mindset that they are eating “healthy” desserts and therefore eat more of them.  In reality, people that consume these “healthier” desserts, fun size or mini candy bars, and skinny drinks actually end up consuming more calories than people who eat desserts that have not been altered to be more “healthy”.   For drinks such as frappes, McFlurries, and Frosties you may not consume more than one, but buy them more often throughout the week causing increased calories or you may use that smaller portion size to rationalize eating more later in the day.

Even as a health, nutrition, and exercise fanatic I can be guilty of this at times!  I once made brownies using applesauce to cut down on the oil and they didn’t cut it.  They seemed mediocre and boring so now I have been making normal brownies since.  They taste better and it is easier to watch my portion size than to justify eating extra brownies because they seem more healthy.

The point is that if you are trying to eat healthy by making “healthy” brownies or desserts, consuming mini, skinny, and fun size portions you probably aren’t doing yourself any favors.  It is actually better to watch what you eat and consume normal sizes rather than eating these smaller portions that tend to cause overconsumption.  That overconsumption leads to more calories and more fat than you might realize so next time you want brownies or something sweet, stick to the real thing instead.  Everything in moderation is a better motto than skinny, mini, and fun size!

~jj

#ProjectKindnessBook

#AlwaysChooseKindness

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